Friday, January 15, 2016

Asia's flavours this Lunar New Year

There are a few occasions in a year that deserve my stomach's full attention.

Birthdays, Christmas and the Lunar New Year.

These are eating festivals, as far as my family and friends are concerned. People gathering round, sharing meals, swapping stories, indulging in festive snacks.

The stuff of good times.

Food plays such a big part bringing people together, and any excuse to break bread and clink glasses is wildly welcomed.

> But don't throw out your Outside Glow!



And this year, Petite Pops is embracing Asia's flavours in our Chinese New Year goodies.

Matcha and Wolfberry, both native to Asia, are packed with age-old health beliefs, perfect for turning festive feasting into good-for-you snacking. Osmanthus adds a delicate, subtle fragrance for barely-there flavour layers. Just the kind of natural sweetness I like in my snacks.

Share the Lunar New Year love with double goodies in the Twin Baskets, or go solo with the Osmanthus Honey Loaf.
> Details in image above

A wonderfully prosperous and blissful Year of the Monkey to everyone!


What do you get with Petite Pops desserts?
• Small batch baking      The only good way to do quality control.
• Good ingredients          Real and delicious, no further preservatives added.
• Fresh                              Made only when orders come in.
• Balanced                       A little naughty and a whole lot nice. Less sugar & fats,                                            while balancing the yum.